Anise Seed, Ground

Anise Seed, Ground

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Sweet licorice-flavored seeds, from the parsley family. Flavors drinks such as Pastis, Arrack, Anisette, and Ouzo. It is popular in many European confections, French cuisine, Scandinavian breads, east Indian curries, and Hispanic stews. The seed enhances cooked fruit dishes, eggs and cheese, spinach and many baked goods.

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