De Arbol Chile Powder
The De Arbol Chile is known for its thin flesh, searing heat and woody stem. Unlike many other chiles, these retain their bright, rich color through the drying process. This conveniently pulverized version of the pepper allows for easy use and a long shelf life.
Heat level: 7-8.
The De Arbol Chile is known for its thin flesh, searing heat and woody stem. Unlike many other chiles, these retain their bright, rich color through the drying process. This conveniently pulverized version of the pepper allows for easy use and a long shelf life.
Heat level: 7-8.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
De Arbol Chile Powder
The De Arbol Chile is known for its thin flesh, searing heat and woody stem. Unlike many other chiles, these retain their bright, rich color through the drying process. This conveniently pulverized version of the pepper allows for easy use and a long shelf life.
Heat level: 7-8.
The De Arbol Chile is known for its thin flesh, searing heat and woody stem. Unlike many other chiles, these retain their bright, rich color through the drying process. This conveniently pulverized version of the pepper allows for easy use and a long shelf life.
Heat level: 7-8.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Recipes Using De Arbol Chile Powder
No recipes found for this product but check out these other delicious recipes:
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