No. 9 Pepper Jelly, Hatch Green Chile jelly
Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt.
Ingredients
Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt
Serving Ideas
-
Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers.
-
Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking.
-
Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers.
-
Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board.
-
Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes.
Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.
Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt.
Ingredients
Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt
Serving Ideas
-
Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers.
-
Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking.
-
Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers.
-
Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board.
-
Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes.
Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Prix régulier
$12.50
No. 9 Pepper Jelly, Hatch Green Chile jelly
Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt.
Ingredients
Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt
Serving Ideas
-
Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers.
-
Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking.
-
Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers.
-
Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board.
-
Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes.
Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.
Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt.
Ingredients
Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt
Serving Ideas
-
Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers.
-
Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking.
-
Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers.
-
Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board.
-
Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes.
Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Prix régulier
$12.50
Recipes Using No. 9 Pepper Jelly, Hatch Green Chile jelly
