Maple Chai Spiced Pepitas
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Temps de lecture 1 min
Maple Chai Spiced Pepitas
How to make Maple Chai Spiced Pepitas Recipe
Maple Chai Spiced Pepitas: A Warm and Cozy Snack
Imagine a crunchy, nutty snack that's infused with the comforting aroma of warm chai tea and the sweetness of maple syrup. That's exactly what these Maple Chai Spiced Pepitas offer! These bite-sized treats are perfect for a healthy and satisfying snack, or even as a unique topping for your favorite desserts.
Use Ideas:
Trail Mix: Toss them into your favorite trail mix for a flavor explosion.
Yogurt or Oatmeal: Sprinkle them over Greek yogurt or oatmeal for a nutritious and delicious breakfast or snack.
Salads: Add a touch of sweetness and crunch to your salads.
Ice Cream: Top your favorite ice cream flavor with these pepitas for a decadent dessert.
Baked Goods: Incorporate them into cookies, muffins, or bread for a flavorful twist.
Get ready to savor the perfect blend of sweet, spicy, and nutty in every bite!
Maple Chai Spiced Pepitas Recipe
15 min
15 min
16
Starters
United States
Ingredients
- 1 Cup Pepitas
- 1 tsp. Ground Cinnamon
- ½ tsp. Ground Allspice
- ½ tsp. Ground Ginger
- ½ tsp. Kosher Salt
- ¼ tsp. Ground Pepper
- Pinch of Ground Nutmeg
- 2 Tbsp. Light Brown Sugar
- 2 tsp. Maple Syrup
Directions
Step 1
- Line a baking sheet with parchment paper and set aside.
Step 2
- Add the pepitas to a large skillet and toast over medium-low heat, stirring frequently until golden brown and fragrant, about 6-8 minutes.
Step 3
- Meanwhile, combine the cinnamon, allspice, ginger, salt, pepper and nutmeg in a small bowl. Set aside.
Step 4
- Remove the pepitas from the pan and return the pan to the stove top. Add the brown sugar, maple syrup and 1 tsp. water, stir until the sugar dissolves.
Step 5
- Stir in spices and add pepitas, toss until the seeds are evenly coated.
Step 6
- Pour onto the lined baking sheet and spread to cool completely. Serve.
Old Town Spice Shop Kitchen
At Old Town Spice Shop, our recipes aren’t just instructions—they are the result of a collaborative obsession with flavor. Our team is a diverse blend of BBQ competitors, artisanal makers, and dedicated foodies who believe that every meal deserves a little extra character. The Old Town Spice Shop Kitchen is where we come together to experiment, taste-test, and perfect the blends you bring into your home. From drafting the perfect dry rub for a weekend brisket to crafting unique botanical mixers for your next cocktail, our collective expertise is poured into every dish we share.
