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Greek Feta Dip

Name: Greek Feta Dip
Cuisine: Greek
Ingredients: 1 Block of Feta Cheese; 3-4 Roma Tomatoes; 4-5 Green Onions, Sliced; 3-4 tsp. OTSS Greek Seasoning; 3-5 Tbsp. Extra Virgin Olive Oil; 1 Baguette for Serving

Rated 5.0 stars by 2 users

Cuisine

Greek

Author:

Old Town Spice Shop

Creamy Feta Dip: A Taste of Greece

Elevate your appetizer game with this irresistible Greek Feta Dip, a creamy and flavorful delight that will have your guests begging for more. This classic Greek dip is bursting with fresh Mediterranean flavors, and it's incredibly easy to whip up in just a few minutes. Serve it with crusty bread, pita chips, or fresh vegetables for a truly unforgettable appetizer experience.

Key Features:

Authentic Greek flavors: This dip captures the essence of traditional Greek cuisine with its harmonious blend of feta cheese, tomatoes, herbs, and spices.

Quick and easy: With minimal prep time, this dip is perfect for busy weeknights or entertaining friends.

Versatile serving options: Enjoy it with a variety of dippers, from bread and chips to fresh veggies.

Customizable: Adjust the ingredients to your preference by adding or omitting herbs, spices, or vinegar.

Cook Mode

Ingredients

1 Block of Feta Cheese
3-4 Roma Tomatoes
4-5 Green Onions, Sliced
3-4 tsp. OTSS Greek Seasoning
3-5 Tbsp. Extra Virgin Olive Oil
1 Baguette for Serving

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Directions

Dice tomatoes and green onions. Place on large serving platter.
Crumble feta over tomatoes and onions. Sprinkle OTSS Greek Seasoning over feta, tomato and onion mixture.
Drizzle generously with Extra Virgin Olive Oil.
Toss gently to combine. Serve with sliced freshy baked baguette.

Greek Feta Dip

13 septembre 2024

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