Sage, Rubbed
Rubbed Sage is dried sage leaves rubbed between the fingers to produce a fine texture. The cottony feel and appearance of rubbed sage is what distinguishes it from other ground herbs. Rubbed Sage goes well with fish, pork, goose and duck as well as bread stuffing, soups and casseroles.
Rubbed Sage is dried sage leaves rubbed between the fingers to produce a fine texture. The cottony feel and appearance of rubbed sage is what distinguishes it from other ground herbs. Rubbed Sage goes well with fish, pork, goose and duck as well as bread stuffing, soups and casseroles.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
Sage, Rubbed
Rubbed Sage is dried sage leaves rubbed between the fingers to produce a fine texture. The cottony feel and appearance of rubbed sage is what distinguishes it from other ground herbs. Rubbed Sage goes well with fish, pork, goose and duck as well as bread stuffing, soups and casseroles.
Rubbed Sage is dried sage leaves rubbed between the fingers to produce a fine texture. The cottony feel and appearance of rubbed sage is what distinguishes it from other ground herbs. Rubbed Sage goes well with fish, pork, goose and duck as well as bread stuffing, soups and casseroles.
If this product contains allergens they will be listed here.
If this product contains allergens they will be listed here.
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