Ras el Hanout
Ras el Hanout

Ras el Hanout

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A traditional Moroccan spice mix, the name means "head of the shop", suggesting that it was the master of the spice shop who prepared this complex blend. It's often cooked with rice and couscous dishes. 

Ingredients: Cumin Seed, Ginger, Coriander Seeds, Black Peppercorn, Cassia Cinnamon, Cayenne Pepper, Cloves, Allspice

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