Like many other spices, peppers and chilis are grown all over the world. With each type you get different flavors and heat. The Scoville scale (SHU) is often used to measure the heat of a pepper. Jalapeños measure 2,500 SHU, while the ghost Chili, considered the second hottest chili in the wold, has a rating of 1,000,000+ SHU. We carry both extremes in our 25+ selection of peppers and chilis.

Pepper & Chiles (62)

Smoked Hot Paprika


Kashmiri Chili


Smoked Serrano Powder


Guajillo Chili Powder


Green Chili Powder


Habanero Blend Powder


Urfa Biber Chili Flakes


Red Szechuan Peppercorn


Marash Chili Flakes


Peppercorn, Pink


Pasilla Negro Powder


Black Tellicherry Peppercorn


Green Szechuan Peppercorn


White Peppercorn, Whole


White Peppercorn, Ground


Four Peppercorn Blend, Ground