Savory Apple Spiral Ham
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Time to read 1 min
Savory Apple Spiral Ham Recipe
How to make Savory Apple Spiral Ham Recipe
Sundays are perfect for making a fancier family dinner. With that, we offer a timeless classic with a creative twist: This Savory Apple Spiral Ham features our aromatic Savory Apple rub that marries the sweetness of apples with the warmth of spices, creating a perfect harmony of flavors. The dish is wonderfully versatile; it can be made with raw ham and slow-cooked to tender perfection or applied to a pre-cooked ham for a quicker preparation time.
Savory Apple Spiral Ham
Main Dish
United States
Ingredients
- A spiral-cut ham (raw or pre-cooked)
- ¼ cup of Dijon mustard
- Old Town Spice Shop Savory Apple Rub
Directions
Step 1
Preheat your oven, smoker, or roaster to the coordinated temperature for your ham.
Step 2
Slather the ham in a generous layer of mustard, ensuring every crevice is coated.
Step 3
Liberally season all sides of the ham with Savory Apple Rub for a perfect flavor infusion.
Step 4
Bake, smoke, or roast according to the ham's weight and recommended cooking time.
Old Town Spice Shop Kitchen
At Old Town Spice Shop, our recipes aren’t just instructions—they are the result of a collaborative obsession with flavor. Our team is a diverse blend of BBQ competitors, artisanal makers, and dedicated foodies who believe that every meal deserves a little extra character. The Old Town Spice Shop Kitchen is where we come together to experiment, taste-test, and perfect the blends you bring into your home. From drafting the perfect dry rub for a weekend brisket to crafting unique botanical mixers for your next cocktail, our collective expertise is poured into every dish we share.
