At Old Town Spice Shop, St. Patty’s Day is one of our favorite holidays because of all the delicious foods that make it extra special. Guinness Beef Stew is one of our favorite dishes, thanks to its rich and comforting layered flavors — and it’s super easy to make! Discover the heartwarming flavors of this traditional Irish dish for yourself, perfect for cozy evenings. Guinness’s rich and robust taste melds with tender beef and fresh vegetables, creating a deeply satisfying stew. Follow this recipe to bring a taste of Ireland into your kitchen! Ingredients 3 tablespoons olive oil, divided, plus...

St. Patrick's Day is a time for merriment, and what better way to celebrate than with a delicious feast straight from your kitchen? Whether you're hosting a gathering, preparing a family meal, or just looking to jazz up your culinary repertoire, these six mouthwatering St. Patty's Day dishes will ensure a memorable celebration. From savory sliders to festive desserts and homemade libations, here's how to impress your guests or delight your taste buds this St. Patrick's Day! Appetizer: Beer Cheese Pub Dip Fondue Get the party started with a warm and indulgent beer cheese pub dip. Made for sharing, this...

For the love of Saint Patrick, let’s make some traditional Irish corned beef! Corned beef is a classic Irish dish that is made by pickling beef in brine (saltwater mixed with spices). This gives the beef a unique flavor and texture that pairs beautifully with cabbage and Guinness. The end result is a flavorful and tender piece of beef that is perfect for celebrating St. Patrick’s Day!  Pro Tip: Use Pickling Spice  The pickling spice works by adding a sweet and spicy flavor to the corned beef, giving it that traditional taste with every bite. It also helps to tenderize...