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For creating a steakhouse quality crust on your steaks at home! Our Black Truffle Steak Crust pairs savory spices with rich black truffles. To prepare steaks: Dust generously on every side and allow to sit for 30 minutes at room temperature. Grill on high temperature to preferred doneness. Enjoy!
Ingredients: Black Truffle Salt (salt, truffle flavor (natural and artificial flavors), truffles, canola oil), Garlic, Onion, Black Peppercorn, Cornstarch, Cocoa Powder, Sugar
