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Specialty coffee blended to mimic different styles of beer. This Chocolate Stout coffee will bring you flavors of fresh roasted coffee, hints of hops paired with various varieties of roasted barley to add a little sweetness and roasted cocoa nibs to bring a wonderful chocolate aroma and flavor!
Brew 2 Tbsp per 8 oz Cup in a French Press. For Drip Coffee, brew a partial pot.
Ingredients: Coffee, Malted Barley, Hops, Roasted Cocoa Nibs