Blends & Seasonings (165)

Add 1.5 oz (1/3 Cup) of Enchilada Sauce Mix to 2 Tbsp of olive oil. Mix over low heat until spices start to toast slightly. Add 2 Cups of Beef,...

A delicious classic.  This blend is fantastic baked into a New York Bagel, and it also has all the makings of a delectable all purpose seasoning.   Ingredients: Poppy Seed, Pacific...

Sprinkle on meats or in sauces. To use as a marinade, mix with water and a little oil, add meat and marinate. To make a sauce, mix water, oil, and...

Preserve a little slice of summer by pickling your garden bounty with these bright spices! Add to any pickling brine, 1 oz per quart of liquid. Ingredients: Yellow Mustard Seed,...

Blend 3 Tablespoons mix into 1 cup sour cream or Greek yoghurt (or to taste).  Enjoy with fresh veggies or chips.  Add to a burger for a nice South of...

A delicate combination of herbs commonly used in French cuisine.Ingredients: Tarragon, Chervil, Chives, Parsley

A slightly sweet, lightly spicy blend that is a perfect match with salmon and seafood. Equally tasty used on pork, poultry, and veggies. Salt Free! Ingredients: Sugar, Thyme, Lemon Peel,...

1 ½ Tablespoons of mix per 1 ½ cups of sour cream or sour cream/mayo blend. Refrigerate at least one hour before serving. Ingredients: Onion, Salt, Garlic, Turmeric, Celery  Seed, Peppercorn, Parsley

Furikake is known for it's umami flavor. Used in traditional Japanese cuisine as a rice seasoning, this seasoning is the perfect addition to soups, sushi, rice, fish and vegetables.  Ingredients: Sesame...

A blend made by a local beef jerky maker, this hot mix of peppers, salt, and spices will make any homemade beef jerky amazing!  Also great on any meat to...

A classical spice blend from India, Garam Masala is traditional to Northern India. This spicy and pungent blend has an affinity for onion-based sauces. Use to flavor meats, seafood, and veggie...

A gourmet blend of the finest ginger, cinnamon, nutmeg, clove and cardamom.  Perfect for your cookie, cake and gingerbread recipes.  Substitute an equal amount of Gingerbread Spice for the total...

An all-purpose blend of traditional Greek seasonings.  Ingredients: Greek Oregano, Coarse Sea Salt, Chopped Onion, Garlic, Arrowroot Powder, Black Peppercorn, Parsley, Paprika, Cassia Cinnamon, Nutmeg, Thyme

One pinch of this blend will spice up any dish. The heat of Habaneros and other chilies play off toasted savory spices to make an irresistible complement to grilled meats,...

There is nothing like having roasted vegetables in the summer, made right on the grill.  Sprinkle this seasoning to add a fantastic burst of flavors on your fresh green goodies.Ingredients:...

This zesty seasoning with a hint of lime makes a delicious guacamole. Add approximately 1 oz seasoning to 2-3 mashed avocados, let sit for 20 min in the refrigerator. Serve with...