White Tea
White Tea

    White Tea

    $2.90
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      DESCRIPTION

      Named for the silver fuzz on the bud when the leaves are picked, white tea is often described as light, fresh, and sweet.

      Made from White Peony

      Use 1 heaping TSP (3 g) of tea leaves per 6 oz of water.  Bring water just to rolling boil (200-212 degrees F).  Steep for 3-5 minutes.  For a stronger brew, use more tea rather than more time, as steeping too long can result in a bitter tea. 

       

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