DESCRIPTION
Grown in the Palisade region of Colorado. Lavender has become a popular ingredient for cooking for both sweet and savory dishes. Desserts such as creme brulee, ice cream, and cupcakes are scented with lavender and main courses like lamb are enhanced with the flower. It is an essential ingredient in Herbs de Provence and blends well with citrus, mint, rosemary, sage, berries, fruit, meats, drinks.
