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A variety of spices to help you create authentic and delicious Latin American cuisine at home!
Included in White Gift Box:
2.4 oz Jar Mojo Cubano, 1.5 oz Jar Chimichurri Rub, 1.9 oz Jar Carne Asada, 1 oz Bag Guacamole Dip Seasoning, 1 oz Bag Chorizo Seasoning
Included in Gift Bag:
1 oz Bag Mojo Cubano, 1 oz Bag Chimichurri Rub, 1 oz Bag Carne Asada, 1 oz Bag Guacamole Dip Seasoning, 1 oz Bag Chorizo Seasoning
Mojo Cubano - A Caribbean inspired blend of herbs and spices with a hint of citrus. Rub on pork or chicken, add to rice or black bean dishes.
Ingredients: Garlic, Salt, Paprika, Cumin, Oregano, Onion, Orange, Pepper
Chimichurri Rub - An Argentinean Spice great on any meat. Add two parts olive oil, one part vinegar, one part water, and spices to make Chimichurri sauce.
Ingredients: Oregano, Basil, Parsley, Onion, Garlic, Chili Flakes, Paprika, Salt
Carne Asada - This blend contains all the ingredients to make any steak, chicken or pork overflow with tangy flavors from south of the border. Add equal parts of vinegar and oil to marinate your meats and create a flavorful dinner!
Ingredients: Orange Juice Powder, Lime Juice Powder, Lemon Peel, Garlic, Chili Powder, Cumin, Paprika, Oregano, Pepper, Cilantro
Guacamole Dip Seasoning - This zesty seasoning with a hint of lime makes a delicious guacamole. Add approximately 1 oz seasoning to 2-3 mashed avocados, let sit for 20 min in the refrigerator. Serve with your favorite chips or vegetables and enjoy!
Ingredients: Onion, Salt, Crushed Red Pepper, Garlic, Citric Acid, Lime Juice Powder, Cilantro and Cumin
Chorizo Seasoning - Our delicious Chorizo Seasoning will flavor your food with authentic Latin flavor! Sprinkle on chicken, beef, pork or veggies before grilling. To make homemade Chorizo, add 1 pound of ground pork to 1 ounce of Chorizo Seasoning and 3 tablespoons of cider vinegar. Mix thoroughly and let sit overnight in a refrigerator before cooking.
Ingredients: Garlic, Cumin, Paprika, Salt, Ancho Pepper, Coriander, Thyme, Bay Leaf, Cinnamon, Clove, Black Pepper, Oregano