Calabrian Chiles are a chile that originates in Calabria, Italy. These spicy, red firecrackers are native to south Mediterranean cuisine and are ideal for adding color and medium-spicy heat to any dish. Heat Range 4-6
A traditional blend of common garden herbs that are dried and mixed together, but not ground. The blend passes its delectable full-bodied flavor into fish, meat, and vegetable stews.
Ingredients: Basil, Rosemary, Thyme, Parsley, Lavender, Savory