Basil, Sweet - Domestic
A staple in Southern European food, basil is one of the most widely used herbs in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes. Italian cuisines make the maximum use of this basil, and it is also used in Thai and Vietnamese cuisines. This basil is grown in the USA in the basil fields of California.